Tuesday, June 5, 2012

Keep Iced Coffee from Diluting

In the past we have shared a blog on making your own iced coffee. Iced coffee is a great way to enjoy this type of beverage during the warm summer months. But since it is warm, those ice cubes can start to melt down rather quickly and then you will be left with a diluted coffee that, well, if we are being honest, doesn't really taste all that great.

So what can you do to prevent this?

Make coffee ice cubes. Making your own coffee ice cubes is a fairly simple process:
  1. Brew your coffee.
  2. Wait for coffee to cool some.
  3. Carefully pour coffee into an ice cube tray.
  4. Place tray into freezer.
  5. If you will not be using the ice cubes right away, you may want to put them into a zip-lock bag so that you can use them later and free up your ice cube tray.
  6. Use in your iced coffee.
Fairly simple process right? And this will keep your iced coffee from becoming too watery as the ice cubes melt.


So fire up your Black and Decker coffee maker (or your coffee maker of choice) and create some coffee ice cubes and let us know what you think!

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